Experience the bold flavors and timeless traditions of Chinese cooking. From hand-folded dim sum to wok-fired specialties, every dish honors centuries of culinary mastery.
March 31, 2026
Every dish at House of Dragon honors generations of Chinese culinary mastery. We source the finest ingredients, employ time-honored techniques, and present each creation with the care it deserves.
The breath of the wok, masterfully seared at high heat for authentic flavor
Dim sum and dumplings folded fresh daily by skilled hands
Market-fresh ingredients sourced daily, never frozen
Traditional recipes from five Chinese provinces
Get exclusive early access, launch day offers, and be the first to know when we open our doors.
11:00 AM – 11:00 PM
Seven Days a Week
Dommasandra
Bengaluru, Karnataka 562125
Available on Swiggy & Zomato
20-30 min delivery